Maki Cutter ASM260A

Automatically cuts multiple sushi rolls at once and rolls with toppings into 6, 8, 10 or 12 pieces.

Features:

Upward Cutting
The new cutting mechanism and larger cut base allows multiple rolls to be cut at once. Rolls with toppings, like Rainbow Rolls, can be cut with toppings already placed.

Interchangeable Blade Frames
Different frames which hold different amounts of blades (6, 8, 10, 12 pc) are easily swappable to make different amounts of sushi pieces.

Easy Assembly/Disassembly
The ASM260A has only 4 removable parts that are easy to disassemble and reassemble to clean.

Quick Specs:
Dimensions: W 379mm x D 290mm x H 487mm
Weight: Approx. 37.5 lbs.
Sushi Roll Thickness: 24mm-50mm diameter
Rice Mat Length: 6/8 Pieces: 180mm-190mm 
                                 10/12 Pieces: 200mm – 210mm
Processing Capacity:
             Hosomaki (24mm thickness): 4 rolls at a time
             Inside-Out Rolls (35mm thickness): 2 rolls at a time
             Futomaki (45mm thickness): 1 roll at a time